Eating in Naples with Vascitour. Here you have our housewives, cookers and cooking lovers that open their houses to you, for giving you a tasty Neapolitan menu. A social eating event that will allow you to know some stories, anecdotes and the Neapolitan soul. A lunch or a dinner with a Neapolitan family for tasting ragù (typical sauce made by tomato and meat), genovese (typical sauce made by onions and meat), meatballs, friarielli (typical broccolis), sfogliatelle and babbà (typical cakes).